A rich Peruvian dark hot chocolate with rounded texture and a fruit note reminiscent of cherry jam. Made with cocoa from San Martín in northern Peru.
Why it’s on our shelf
“Peru 70% is the one we’d reach for when there’s time to enjoy the details. Its darker cocoa character and gentle fruitiness make an ordinary afternoon cup feel a little more considered.”
The Ritual & Brew Guide
Moment: Slow Afternoon / Chocolate Break
Preparation: Melt into warm milk or your preferred alternative, following the serving instructions on the pack.
Details
- 70% minimum cocoa
- Organic hot chocolate
- Net weight: 210g
Ingredients
Organic cocoa paste (Peru), organic unrefined sugar, organic cocoa butter, organic sunflower lecithin (emulsifier).
Allergen information
Produced in a facility handling milk, nuts and soya. Check the pack for the current ingredient and allergen information.