Kinnettles Gold is a single-estate tea grown at Kinnettles Farm in Angus by Susie Walker-Munro. PekoeTea describes it as a very small-production tea developed specifically for the Scottish climate, with hand-rolled, golden-tipped leaves and a rich golden liquor.
Why it’s on our shelf
We chose Kinnettles Gold for the people and place behind it: tea grown and hand-rolled in Angus. A small serving is an invitation to pay close attention to what is in the cup.
The Ritual & Brew Guide
Brew according to the current pack guidance, then taste the tea without milk first. Give it a moment to cool and notice how the character changes.
Product Details
- Origin: Kinnettles Farm, Angus, Scotland
- Cultivar: Camellia sinensis var. sinensis
- Altitude: 121m
- Hand-rolled in Scotland
- Available as a 5g taster or 20g caddy, subject to stock
Follow the current pack guidance for brewing and storage information.
Delivery
DISPATCHED BY PekoeTea Edinburgh
Selected by BrewRitual and sent by PekoeTea Edinburgh, rather than from our London stock. Delivery charges are shown at checkout and may be separate for mixed orders; parcels can arrive on different days. Delivery details.
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